General Manager (Bowling), NF-04
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $65,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Life insurance
401k plan
Paid Personal Time Off
federal holidays
Professional development opportunities
Access to on-base facilities
Job Description
Marne Lanes Bowling Center, located at Fort Stewart, GA, is a well-established recreational facility dedicated to providing quality entertainment and leisure services to military personnel, their families, and the greater community. As part of the Army Non-Appropriated Funds (NAF) program, Marne Lanes supports the Department of Defense’s mission by promoting morale and welfare through recreational opportunities. The center offers a variety of family-friendly amenities including bowling lanes, a pro shop, snack bars, billiards, video gaming, and other recreational and catering services. The establishment focuses on creating a welcoming and fun environment for guests, emphasizing excellent customer service and operational excellence.Show More
Job Requirements
- Direct deposit and Social Security Card is required
- meet qualification, eligibility, background requirements for this position
- a one-year probationary period may be required
- satisfactorily complete an employment verification (E-Verify) check
- subject to satisfactory completion of all pre-employment checks per government regulations to include a Tier 1 background investigation
- ability to obtain (within first six months of employment) and maintain a Food Protection Manager Certification through an accredited agency
- willing to comply with all federal and military employment standards
Job Qualifications
- Minimum of three years experience in bowling center management
- a two-year associates degree in business related field may substitute for one year of experience
- a four-year bachelor’s degree in business related field may substitute for two years of experience
- resumes must be two pages or less and clearly demonstrate relevant experience, skills, knowledge and abilities
- ability to obtain and maintain a Food Protection Manager Certification through an accredited agency within first six months
- strong leadership and organizational skills
- effective communication and interpersonal abilities
Job Duties
- Manages a bowling or family-entertainment bowling facility
- formulates instructions and directives necessary to operate a fluid, profit generating business activity with a fluctuating customer base
- oversees the operations of a variety of ancillary departments and recreational activities such as pro shop, snack bar, billiards, catering services, bingo, recreation machines, internet services, video gaming
- prepares financial and operational briefings as required
- monitors the procurement of all supplies, equipment, and retail items for the activity
- represents the activity at conferences, to special interest groups and other agencies
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: