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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $104,550.00 - $135,300.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
Career growth opportunities
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the daily experience of employees, customers, and clients across various industries. Founded with a mission to create a better everyday for everyone, Sodexo operates in over 80 countries providing integrated services that include food service, facilities management, and catering solutions. With a strong focus on sustainability, innovation, and excellence, Sodexo is renowned for its commitment to fostering positive workplace environments and enhancing customer satisfaction through tailored service offerings.
The current opening for a General Manager 6 at Oklahoma Children's Hospital OU Health in Oklahoma City, OK,... Show More
The current opening for a General Manager 6 at Oklahoma Children's Hospital OU Health in Oklahoma City, OK,... Show More
Job Requirements
- Bachelor’s degree or equivalent experience
- minimum 5 years of management experience
- minimum 5 years of functional experience
- demonstrated leadership skills
- culinary production experience
- knowledge of safety and sanitation regulations
- excellent communication skills
- ability to prioritize tasks and work flexibly under pressure
Job Qualifications
- Bachelor’s degree or equivalent experience
- minimum 5 years of management experience
- minimum 5 years of functional experience in culinary production or food service
- strong leadership skills with proven supervisory experience
- ability to work collaboratively in a team environment
- strong background in safety and sanitation compliance
- excellent professional communication skills
- passion for delivering high level customer service
- ability to manage multiple priorities and multitask effectively
Job Duties
- Have oversight of day-to-day operations
- deliver high quality food service
- achieve company and client financial targets and goals
- develop and maintain client and customer relationships
- develop strategic plans
- create a positive environment
- ensure Sodexo standards are met
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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