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General Manager 5 - Food

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $100,130.00 - $129,580.00
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Work Schedule

Standard Hours
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Benefits

Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Relocation assistance

Job Description

Sodexo is a global leader in food services and facilities management, committed to creating a better everyday experience for its clients and employees. The company operates in a variety of sectors including corporate, healthcare, education, and government, offering a wide range of services that aim to improve quality of life and foster sustainable development. Sodexo is particularly recognized for its dedication to diversity, inclusion, and equality, ensuring every employee feels valued and respected. This commitment extends to their campus dining programs, where they positively influence college students' well-being and support healthy learning environments through exceptional food and nutrition services. Sodexo’s... Show More

Job Requirements

  • bachelor’s degree or equivalent experience
  • minimum five years of management experience
  • minimum five years of functional experience
  • strong financial acumen
  • experience driving employee engagement and student satisfaction
  • knowledge of client contracts
  • professional communication skills
  • ability to manage multiple priorities

Job Qualifications

  • bachelor’s degree or equivalent experience
  • minimum five years of management experience
  • minimum five years of functional experience
  • strong financial acumen and p&l background
  • experience driving employee engagement and student satisfaction
  • knowledge of client contracts and ability to ensure compliance
  • professional communication skills

Job Duties

  • have exceptional client service mentality and executive presence
  • support a diverse and inclusive workforce
  • develop exceptional client relations and ensure the campus food service program goals align with client needs
  • achieve company and client financial targets and goals
  • integrate fully within our client’s organization and be a trusted advisor with a customer service focus
  • create a positive work environment

Job Qualifications

Experience

Expert Level (7+ years)


Job Location

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