Job Overview
Compensation
Type:
Salary
Rate:
Range $60,000.00 - $65,000.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) match
Employee assistance program
Paid Family Bonding Leave
Job Description
Five Guys is a highly respected and rapidly expanding restaurant chain known for its dedication to quality, customer service, and a great work environment. Founded as a family business, Five Guys has grown into a trusted name across North America with a commitment to serving fresh, delicious food in a friendly and welcoming atmosphere. With plans to open over 1,000 new locations, Five Guys presents substantial career growth opportunities for individuals passionate about the hospitality industry and those seeking to advance their leadership skills within a dynamic and supportive company culture. The company prides itself on its core values which... Show More
Job Requirements
- At least two years leadership experience in the restaurant industry with responsibility for financial results
- Strong commitment to creating a great workplace culture
- Passionate about serving quality food with excellent customer service
- Honest, energetic, motivational, and fun personality
- High standards for self and team performance
- Ability to work within specified hours of operation
Job Qualifications
- Minimum of two years leadership experience in the restaurant industry
- Experience managing financial results and budgets
- Strong leadership and motivational skills
- Ability to deliver excellent customer service
- Knowledge of food safety and health compliance
- Effective communication and team-building abilities
- High school diploma or equivalent
- Ability to work within scheduled hours effectively
Job Duties
- Manage daily restaurant operations to ensure smooth service and quality standards
- Lead and motivate team members to create a positive and productive work environment
- Oversee financial results, including budgeting, forecasting, and cost management
- Maintain compliance with food safety and health regulations
- Deliver exceptional customer service, ensuring guest satisfaction
- Plan and execute staff schedules to optimize coverage and efficiency
- Participate in hiring, training, and performance evaluations of team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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