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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $89,250.00 - $115,500.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
Career growth opportunities
Tuition Reimbursement
Job Description
SodexoMagic is a distinguished joint venture partnership between NBA Hall of Famer, Earvin "Magic" Johnson and Sodexo, combining expertise and creativity to bring innovative dining solutions to communities across the United States. Sodexo is a global leader in food services and facilities management, committed to enhancing the quality of life and delivering exceptional service experiences to clients worldwide. This strategic alliance reflects a fusion of vision and operational excellence, enabling SodexoMagic to set new standards in corporate dining, hospitality, and client engagement. The partnership operates with a strong commitment to diversity, inclusion, and community impact, making it an inspiring place... Show More
Job Requirements
- Bachelor's degree or equivalent experience
- Minimum of 5 years management experience
- Minimum of 5 years functional experience in corporate dining or hospitality operations
Job Qualifications
- Bachelor's degree or equivalent experience
- Proven leadership experience in corporate dining or hospitality operations
- Strong financial management skills including budgeting, forecasting, and cost control
- Excellent communication and relationship-building abilities
- Deep commitment to food safety and operational standards
- Creative and forward-thinking mindset focused on elevating workplace dining
Job Duties
- Lead daily operations across multiple corporate dining venues, ensuring exceptional service, culinary excellence, and a consistently elevated guest experience
- Build and maintain strong client partnerships by communicating proactively, anticipating needs, and delivering solutions that exceed expectations
- Inspire, develop, and mentor a diverse team, fostering a culture of hospitality, accountability, and continuous improvement
- Drive financial performance through effective budgeting, forecasting, cost control, and strategic operational planning
- Ensure full compliance with Sodexo standards, food safety regulations, and all operational policies across the entire dining program
- Champion innovation by identifying opportunities to enhance menus, service models, and overall program quality in a fast-paced, high-expectation environment
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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