Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $74,900.00 - $113,190.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in quality of life services, known for its commitment to improving everyday experiences for people across the world. The company operates in over 80 countries, offering a wide range of services that include food service, facilities management, catering, and integrated solutions tailored to meet the unique needs of various markets. Sodexo emphasizes not only operational excellence but also sustainability, diversity, and inclusion, making it an employer of choice for individuals passionate about making a positive impact in their communities and workplaces.
White Horse Village, located in Newtown Square, Pennsylvania, is one of Sodexo's premium ... Show More
White Horse Village, located in Newtown Square, Pennsylvania, is one of Sodexo's premium ... Show More
Job Requirements
- Bachelor's degree or equivalent experience
- Minimum five years of food service management experience
- Prior director-level experience preferred
- Strong knowledge of food safety, sanitation, and workplace safety standards
- Ability to lead and motivate a team
- Excellent communication and organizational skills
- Proficiency in Sodexo Food Management Systems and Market Connections
- Commitment to delivering exceptional customer service
Job Qualifications
- Bachelor's degree or equivalent experience
- Five or more years of food service management experience
- Prior director-level experience preferably in high-end or country club dining environments
- Proven track record of delivering exceptional dining experiences
- Culinary knowledge focused on gourmet cuisine
- Strong financial management skills
- Knowledge of special diets and CDM/CFPP certification is a plus
- Experience with safety and sanitation compliance
- Demonstrated leadership and hospitality skills
- Ability to manage multiple priorities and communicate professionally
- Proficiency in Sodexo Food Management Systems and Market Connections
- Passion for high-level customer service
Job Duties
- Oversee daily dining operations across multiple venues including restaurants, bistro, pub, and satellite kitchens
- Lead and manage a team of five dining services managers
- Deliver high-quality food service ensuring resident satisfaction
- Implement Sodexo systems and staff training programs
- Continuously evaluate and maintain high service standards
- Drive employee engagement and foster strong client relationships
- Achieve company and client financial targets and ensure compliance with Sodexo standards
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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