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Domino's

General Manager (3729)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $51,300.00 - $76,700.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
401(k) Plan
flexible scheduling

Job Description

Domino's Pizza, established in 1960 as a single store in Ypsilanti, Michigan, has grown into a leading global pizza delivery and carryout chain renowned for innovation, quality, and customer satisfaction. With decades of experience in the foodservice industry, Domino's has transformed into a tech-forward brand, excelling in digital sales, with 85 percent of its transactions in the U.S. occurring through online channels. The company prides itself on a culture rooted in honesty, transparency, and accountability while fostering a dynamic and inclusive workplace where employees can thrive and advance.

The General Manager role at Domino's Pizza plays a pivota... Show More

Job Requirements

  • Minimum one year of general manager experience in a fast-paced service environment preferred
  • Ability to motivate a safe, rewarding and fast-paced working environment
  • Open availability
  • Understand and demonstrate basic operations procedures and cost management capabilities
  • Experience in recruiting, retaining and developing multiple employees
  • Ability to lead and promote team member and food safety protocols
  • Excellent customer service skills
  • Ability to operate and troubleshoot technology such as POS and ATS
  • Valid driver's license with safe driving record meeting company standards preferred

Job Qualifications

  • Ability to motivate a safe, rewarding and fast-paced working environment
  • Minimum of one year of prior General Manager experience in a fast-paced service environment preferred
  • Understand and demonstrate basic operations procedures and cost management capabilities
  • Experience in recruiting, retaining and developing multiple employees
  • Ability to lead and promote team member and food safety protocols
  • Excellent customer service skills
  • Ability to operate and troubleshoot technology such as POS and ATS
  • Valid driver's license with safe driving record meeting company standards preferred

Job Duties

  • Provide overall leadership and supervision of store operations
  • Ensure operational standards, food safety, and profitability are achieved
  • Create an inclusive and engaged work environment
  • Recruit, retain, and develop multiple employees
  • Lead and promote team member and food safety protocols
  • Operate and troubleshoot technology systems such as POS and ATS
  • Deliver excellent customer service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Restaurants and hotels use OysterLink to hire.

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