Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65,000.00 - $98,450.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in food services, facilities management, and integrated services aimed at improving quality of life and fostering sustainability within communities. With a commitment to delivering exceptional experiences, Sodexo partners with organizations across various sectors, including education, healthcare, corporate, and government. Their comprehensive approach combines innovative food service, environmental stewardship, and efficient facility management to ensure clients and customers receive the highest standards of care and service. Sodexo's dedication to diversity, inclusion, and equity underpins its culture, making it a trusted employer and service provider worldwide.
The role of General Manager 3 - Schools at Montclair P... Show More
The role of General Manager 3 - Schools at Montclair P... Show More
Job Requirements
- ability to direct other leaders in a high-volume business
- strong financial acumen and P&L background
- experience driving employee engagement and student satisfaction through strong leadership skills
- knowledge of client contracts and ability to ensure compliance
- can manage multiple priorities
- demonstrate professional communication skills
- passion for a high level of customer service
Job Qualifications
- associate's degree with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field
- minimum of 3 years management experience
- minimum of 4 years relevant school nutrition programs experience
- strong financial acumen and P&L background
- experience driving employee engagement and student satisfaction through leadership
- knowledge of client contracts and compliance
- professional communication skills
- passion for high level customer service
Job Duties
- develop exceptional client relations and ensure the campus food service program goals align with client needs
- achieve company and client financial targets and goals
- integrate fully within our client's organization and be a trusted advisor with a customer service focus
- create a positive work environment
- support a diverse and inclusive workforce
- have exceptional client service mentality and executive presence
- manage multiple priorities with professional communication skills
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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