Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $59,600.00 - $90,090.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Tuition Reimbursement
Career growth opportunities
Job Description
Sodexo Corporate Services is a global leader in quality of life services, dedicated to enhancing the well-being of people and organizations. Operating across multiple sectors including food service, catering, and facilities management, Sodexo partners with various clients worldwide to deliver integrated solutions that improve both operational efficiency and customer experiences. With a strong commitment to diversity, inclusion, and sustainability, Sodexo fosters a work environment where every employee is valued and respected, creating opportunities for career growth and development in a supportive and dynamic culture. Their comprehensive approach to service delivery is driven by innovation, hospitality, and a dedication to excellence,... Show More
Job Requirements
- Bachelor's degree or equivalent experience
- Minimum 3 years management experience
- Minimum 3 years functional experience in food service management
- Ability to work Monday to Friday from 6 AM to 4 PM with rare evenings or weekends
- Strong leadership and communication skills
- Culinary knowledge
- Willingness to support nearby accounts in the Greater Boston area
Job Qualifications
- Bachelor's degree or equivalent experience
- Minimum 3 years management experience
- Minimum 3 years functional experience in food service management
- Culinary knowledge and a passion for food
- Strong organizational and communication skills
- Experience with contract food service is a plus
- Willingness to support nearby accounts in the Greater Boston area
Job Duties
- Client relationship management - be the face of Sodexo for our valued partner
- Team leadership - manage and inspire a team of 4 hourly staff across culinary and service roles
- Financial oversight - drive budget performance, revenue growth, and cost control
- Operational excellence - ensure smooth day-to-day operations across café, catering, and coffee services
- Marketing and engagement - promote offerings and create memorable experiences, including special events like holiday parties and company celebrations
- Hands-on support - spend 1-2 hours daily in the kitchen, working side-by-side with your team
- Regional support - support Sodexo accounts in the Greater Boston area when needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: