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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $24.87 - $29.00
Work Schedule
Standard Hours
Benefits
competitive pay
quarterly bonuses
no overnight hours
free meals during shift
employee discount on food
Career growth potential
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Flexible spending account
Paid vacation
Paid sick time
401(K) Plan with Match
Employee assistance program
Life insurance
legal insurance
Long Term Disability coverage
Pet insurance
Discounts on theme parks
Discounts on movie tickets
Discounts on sports events
Discounts on hotels
Job Description
El Pollo Loco is a renowned fast-casual restaurant chain specializing in Mexican-inspired grilled chicken dishes. Known for its commitment to quality, flavor, and great customer experiences, El Pollo Loco continues to grow its footprint across the United States. The company prides itself on providing a vibrant work environment that fosters teamwork, passion, and professional growth. As a brand, El Pollo Loco is dedicated to delivering exceptional food and service in a welcoming atmosphere that keeps customers coming back for more. With a strong focus on employee development and internal promotion, the company offers exciting career opportunities that empower its team... Show More
Job Requirements
- Must be at least 18 years old
- High school diploma or equivalent (GED) preferred
- Must be an EPL Assistant Manager or have the equivalent of 3 or more years of management experience, preferably in a restaurant environment
- Possess and maintain a valid driver’s license and reliable vehicle for company business
- Must obtain Serve Safe Certification
Job Qualifications
- Must be at least 18 years old
- High school diploma or equivalent (GED) preferred
- Must be an EPL Assistant Manager or have the equivalent of 3 or more years of management experience, preferably in a restaurant environment
- Possess and maintain a valid driver’s license and reliable vehicle for company business
- Must obtain Serve Safe Certification
Job Duties
- Strategically manage, coach, and recognize team member performance to drive efficient and effective restaurant operations
- Execute and train team on opening and closing procedures in alignment with El Pollo Loco policies, overseeing restaurant setup, food preparation, and cleaning processes
- Optimize labor and workforce planning through effective and efficient team deployment and scheduling
- Provide hands-on support by ensuring proper coverage of all restaurant workstations and backup support for team member breaks when necessary
- Maintain focus on guest service and speed of service, ensuring achievement of company goals for timeliness
- Schedule workforce ensuring labor hours are adequate to provide required level of service based on sales projections and labor hour guidelines
- Oversee hiring processes including interviews, references, I-9 verification, and new hire orientations to meet staffing requirements effectively and compliantly
- Perform other duties as assigned by management to support restaurant operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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