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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
College Tuition Assistance
valuable job training
Retirement benefits
Opportunities for advancement
Employee Discounts
Paid Time Off
Health Insurance
Job Description
This job opportunity is offered by a independently owned and operated McDonald's franchise, separate from McDonald's USA. This franchisee has the license to use McDonald's iconic logos and serve its celebrated food products but operates as a distinct entity responsible for its own employment decisions including hiring, firing, discipline, supervision, staffing, and scheduling. McDonald's USA does not control employment matters for this franchise and will not receive any application materials or participate in employment decisions.
This position is that of a General Manager, a pivotal role in ensuring the success and profitability of the restaurant. The General Manager l... Show More
This position is that of a General Manager, a pivotal role in ensuring the success and profitability of the restaurant. The General Manager l... Show More
Job Requirements
- Must be 18 years or older
- Previous general manager experience recommended
- Experience managing high volume locations
- Background in quick service restaurants, hospitality, or retail preferred
- Ability to lead and develop others
- Capability to meet McDonald’s quality, service, and cleanliness standards
- Willingness to work flexible hours
Job Qualifications
- Previous general manager experience running high volume locations
- Experience in quick service restaurants preferred
- Background in hospitality or retail valued
- Strong leadership and team development skills
- Ability to plan and execute business strategies
- Excellent communication and organizational skills
- Must be 18 years or older
Job Duties
- Run a profitable restaurant meeting McDonald’s customer standards of quality, service, and cleanliness
- Set restaurant goals in collaboration with leadership and plan to achieve them
- Lead a team of Department Managers to set goals and follow up on progress
- Provide coaching and direction to improve department performance
- Hire and develop Department and Shift Managers to build a strong leadership team
- Ensure the restaurant delivers excellent customer experiences consistently
- Manage staffing, scheduling, and daily restaurant operations effectively
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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