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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $125,000.00 - $130,000.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
performance bonuses
Job Description
Our client is a highly sought-after venue located in the Dallas area, renowned for hosting weddings, corporate events, and private celebrations. This venue has earned a prestigious reputation for creating memorable experiences in a unique setting that blends elegance with functionality. Its reputation for exceptional hospitality and top-notch catering services makes it a preferred choice for discerning clients planning their most important events. With a commitment to excellence and attention to detail, the venue provides a distinguished environment where guests can celebrate life’s milestone moments in style. This organization thrives on delivering superior guest experiences through a dedicated and skilled... Show More
Job Requirements
- 7+ years of leadership experience in hospitality, catering, or venue operations
- Strong background in high-volume catering or event-driven venues
- Experience managing weddings, corporate events, and large-scale hospitality programs
- Proven P&L management experience
- Strong leadership and team development skills
- Ability to manage complex operations in a fast-paced environment
Job Qualifications
- 7+ years of leadership experience in hospitality, catering, or venue operations
- Strong background in high-volume catering or event-driven venues
- Experience managing weddings, corporate events, and large-scale hospitality programs
- Proven P&L management experience
- Strong leadership and team development skills
- Ability to manage complex operations in a fast-paced environment
Job Duties
- Oversee all food and beverage operations across catering, concessions, and special events
- Lead daily operations to ensure service excellence and operational efficiency
- Manage culinary, service, and event teams to deliver exceptional hospitality
- Ensure seamless execution of weddings, galas, corporate functions, and private events
- Partner with event sales and planning teams to align operational delivery with client expectations
- Serve as the senior operational leader during major events
- Manage full P&L responsibility including labor, food cost, and operational profitability
- Develop budgets and forecasts to support revenue growth and cost control
- Analyze performance metrics and drive continuous improvement
- Recruit, train, and develop a high-performing hospitality team
- Foster a culture of accountability, professionalism, and guest-first service
- Mentor department leaders and supervisors to strengthen operational leadership
- Ensure exceptional experiences for both public guests and private event clients
- Act as a key hospitality ambassador for the venue and brand
- Resolve operational challenges with professionalism and urgency
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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