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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $24.00 - $25.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
short-term disability
long-term disability
vacation
holiday
Life insurance
Job Description
Wingstop is a renowned restaurant brand founded in 1994, celebrated for its fresh, made-to-order wings and exceptional flavor experience. With a mission to serve the world flavor through great food and outstanding service, Wingstop has built a loyal customer base by consistently delivering bold, fun, and fast-moving dining experiences. The company prides itself on fostering a culture where every role matters—from front-line workers to leadership—creating an environment that motivates, supports, and inspires team members to thrive. Wingstop has expanded its footprint across various locations, including Manteca, CA, where it continues to provide a vibrant and energetic place for guests and... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 2 years restaurant management experience
- Ability to work flexible hours including nights, weekends, and holidays
- Physical ability to lift up to 50 pounds regularly
- Strong interpersonal and communication skills
- Proven track record of managing budgets and controlling costs
- Commitment to maintaining food safety and cleanliness standards
Job Qualifications
- Proven restaurant management experience
- Strong leadership, communication, and organizational skills
- Ability to manage budgets and control costs effectively
- Strong problem-solving skills and ability to work in a fast-paced environment
- Reliable and committed to delivering exceptional guest service
- Flexible availability including nights, weekends, and holidays
Job Duties
- Lead your team with confidence and positivity, creating a culture where everyone feels motivated and supported
- Own all aspects of daily operations, including staffing, scheduling, inventory management, and food safety
- Ensure guests receive outstanding service and perfect flavor every time
- Develop and train team members to grow their skills and deliver consistent results
- Drive sales, manage labor and food costs, and maximize profitability through smart strategies
- Problem-solve effectively under pressure and turn challenges into opportunities
- Maintain Wingstop standards of cleanliness, service, and operational excellence
- Foster a fun, fast-paced, and high-performing environment that reflects the brand's bold energy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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