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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $43,000.00 - $64,200.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Job Description
Shreeji Donuts is a prominent franchise organization in the food service industry, specializing in delivering delicious donuts and exceptional customer experiences. As part of a larger network affiliated with renowned brands such as Dunkin', Shreeji Donuts focuses on maintaining high standards of quality, service, and community engagement to ensure a welcoming atmosphere for guests. The franchise emphasizes operational excellence, consistency in food preparation, and adherence to health and safety regulations to uphold its reputation. Known for its commitment to excellence and guest satisfaction, Shreeji Donuts is an ideal employer for individuals seeking to build a rewarding career in restaurant management... Show More
Job Requirements
- Basic computer skills
- Fluent in spoken and written English or the predominant language in your market
- Basic math and financial management
- Previous leadership experience in retail, restaurant or hospitality preferred or ability to show leadership
- College degree preferred
Job Qualifications
- Basic computer skills
- Fluent in spoken and written English or the predominant language in your market
- Basic math and financial management
- Previous leadership experience in retail, restaurant or hospitality preferred or ability to show leadership
- College degree preferred
Job Duties
- Able to perform all responsibilities of restaurant team members
- Recruit, hire, train and supervise restaurant team members, including shift leaders, team members, bakers and other support staff
- Foster a positive work environment by promoting teamwork, providing coaching and feedback and resolving conflicts
- Implement training programs to enhance team member skills and performance
- Lead by example, demonstrating a strong work ethic, professionalism, and adherence to company values
- Oversee day-to-day operations, including opening and closing procedures, cash management, inventory control, and following of brand standards and systems
- Ensure compliance with health and safety regulations, food handling guidelines, and sanitation standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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