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General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $50,300.00 - $75,100.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
employee discount
flexible schedule
Professional development opportunities
performance bonuses

Job Description

Hartford Noodles, LLC is an independent franchisee of Noodles & Company, one of the country’s leading fast-casual dining establishments. This franchise operates under the Noodles & Company brand but remains a separate entity from Noodles Corp or any of its affiliates. As a franchisee, Hartford Noodles, LLC enjoys the flexibility to set its own wage and benefits programs, tailored to meet the unique needs of its workforce and community. Unlike corporate-owned stores, the franchisee acts as the sole employer, fostering a unique organizational culture driven by the leadership's hands-on management and operational vision.

The position open at Hartford No... Show More

Job Requirements

  • Must be a minimum of 21 years of age
  • Willingness and ability to work nights, weekends and holidays
  • High school diploma or GED required
  • Minimum of three years prior restaurant or retail experience and two years of management and or leadership experience
  • Leadership skills with the ability to coach and mentor team members
  • Team building skills
  • Ability to effectively handle and manage confidential and sensitive information
  • Must have excellent guest service skills
  • Articulate and solid communicator
  • Strong organizational skills and ability to work effectively in a fast paced environment
  • Must have a strong work ethic and accountability
  • Ability to formulate strategies and action plans to achieve results
  • Willingness and ability to work nights, weekends and holidays
  • Ability to exercise independent judgment

Job Qualifications

  • High school diploma or GED required
  • Minimum of three years prior restaurant or retail experience and two years of management and or leadership experience
  • Leadership skills with the ability to coach and mentor team members
  • Team building skills
  • Ability to effectively handle and manage confidential and sensitive information
  • Excellent guest service skills
  • Articulate and solid communicator
  • Strong organizational skills and ability to work effectively in a fast paced environment
  • Strong work ethic and accountability
  • Ability to formulate strategies and action plans to achieve results
  • Ability to exercise independent judgment

Job Duties

  • Plan, identify, communicate and delegate responsibilities to managers and team members to ensure excellent operations are consistently achieved
  • Manage with integrity and knowledge that promotes the culture and beliefs of Noodles & Company
  • Lead the implementation of company initiatives by developing action plans and directly motivating and instructing the team on the implementation plans
  • Provide direction to the team in order to achieve restaurant goals
  • Consistently review restaurant operations to identify any problems, concerns and opportunities for improvement
  • Create a positive guest experience by delivering a high level of service and ensuring all team members engage in conversations with guests to understand their needs and exceed their expectations
  • Provide coaching and feedback to team members and managers and assess performance on an ongoing basis

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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