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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $50,800.00 - $76,000.00
Work Schedule
Standard Hours
Benefits
Paid training
Health Insurance
Dental Insurance
Vision Insurance
Vacation PTO
401(k) retirement plan
monthly bonus potential
Job Description
Pizza Hut is a globally recognized leader in the pizza delivery and restaurant industry, known for its commitment to quality, customer service, and innovation. As a part of the Yum! Brands group, Pizza Hut operates thousands of restaurants worldwide, providing a welcoming dining experience with an extensive menu offering pizza, pasta, wings, and desserts. The company prides itself on fostering a positive work environment where employees are encouraged to grow professionally and contribute to lasting customer satisfaction.
Pizza Hut is currently seeking a motivated individual to join their management team. This role is pivotal in ensuring that the restaurant oper... Show More
Pizza Hut is currently seeking a motivated individual to join their management team. This role is pivotal in ensuring that the restaurant oper... Show More
Job Requirements
- High school diploma or equivalent
- Three years of management experience in the restaurant industry
- Strong leadership and communication skills
- Ability to understand and enforce company policies and procedures
- Physical stamina and ability to handle job demands
- Ability to handle cash and maintain security protocols
- Ability to work a flexible schedule including nights, weekends, and holidays
Job Qualifications
- Three years management experience in the restaurant industry
- Strong leadership skills with demonstrated ability to lead and get results through others
- Ability to speak, read, write, and understand the primary language(s) of the work location
- Ability to exhibit a professional image
- Physical ability to exert mobility for up to six hours and lift up to 50 pounds
- Stamina to work a minimum of 50 hours per week
Job Duties
- Ensures prompt, friendly service according to company guidelines
- Directs overall activities and performance of hourly staff
- Handles verbal and written guest complaints immediately
- Monitors and maintains adequate food and beverage inventories
- Teaches and enforces alcohol awareness
- Builds a positive relationship with local authorities on alcohol issues
- Assures compliance with local, state, and federal laws and guidelines
- Ensures timely product preparation and presentation meets company standards
- Ensures maintenance of restaurant cleanliness and sanitation according to company and government standards
- Completes daily reports and documents on a timely basis
- Schedules staffing effectively to meet sales volume and service levels
- Ensures adherence to all cash handling procedures
- Directs hiring, assignment, training, motivation, evaluation, promotions, and discipline of personnel
- Maintains effective safety and security programs
- Communicates effectively with management staff
- Keeps abreast of relevant computer applications and completes assigned duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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