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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $42,700.00 - $63,800.00
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Work Schedule

On-call
Weekend Shifts
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Benefits

competitive compensation
performance bonus eligibility
401k
HSA
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Complimentary Meals
Daily Pay Option
Opportunities for advancement
Education resources
scholarship program

Job Description

Applebee's is a leading casual dining restaurant chain known for its vibrant atmosphere, delicious food, and welcoming environment. With locations across the nation, Applebee's prides itself on creating a fun, friendly, and inclusive workplace culture where team members are valued and supported. The company operates with a strong set of core values that emphasize performance, respect, integrity, development, and engagement, guiding how the team interacts with guests and one another. Applebee's is committed to fostering a workplace where employees can thrive, learn, and grow professionally while delivering exceptional service to its customers.

The General Manager role at Applebee's... Show More

Job Requirements

  • minimum of 2 years' current experience in the casual restaurant industry
  • high school diploma or GED
  • current alcohol and food certifications preferred
  • strong knowledge of team leadership and positive conflict resolution
  • exceptional written and verbal communication skills
  • able to withstand the physical demands of a restaurant environment

Job Qualifications

  • high school diploma or GED
  • associate's or bachelor's degree preferred
  • minimum of 2 years' current experience in the casual restaurant industry
  • strong knowledge of team leadership and positive conflict resolution
  • exceptional written and verbal communication skills
  • current alcohol and food certifications preferred
  • able to withstand the physical demands of a restaurant environment

Job Duties

  • direct the operation of the restaurant to ensure a positive guest experience and company profitability
  • attain sales and profit objectives
  • maintain the highest standards of food quality, service, cleanliness, safety, and sanitation
  • direct and supervise managers and team members
  • foster a fun and engaging work environment
  • uphold company values of performance, respect, integrity, development, and engagement
  • contribute to continuous team and personal development

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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