You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $48,000.00 - $71,700.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401(k) with employer match
Employee Discount Program
Paid training
Monthly bonuses
Job Description
HAZA Foods is a respected franchise operator managing multiple Wendy's fast-food restaurant locations. As an independently owned and operated entity, HAZA Foods is committed to delivering exceptional customer experiences and operational excellence in the quick-service restaurant industry. Operating within the vibrant and dynamic food service sector, the company upholds the standards and values of the Wendy's brand, ensuring guests receive high-quality food and service every visit. Employee development and community involvement are at the core of HAZA Foods' business ethos, fostering a workplace culture that encourages growth, collaboration, and respect.
The General Manager role at HAZA Foods... Show More
The General Manager role at HAZA Foods... Show More
Job Requirements
- Must be 21 years of age or older
- reliable transportation to travel to home store and other locations occasionally
- willingness to stand and move for most of the shift
- ability to use restaurant equipment such as headset, register, or grill
- must have or be willing to obtain ServSafe certification by end of training
- eligible to work in this country
- pass a background investigation
Job Qualifications
- High school diploma or equivalent
- previous restaurant management experience preferred
- strong leadership and team-building skills
- excellent problem-solving and decision-making abilities
- commitment to customer service excellence
- knowledge of food safety regulations
- ability to obtain ServSafe certification
- effective communication and interpersonal skills
Job Duties
- Maintain day-to-day financial controls
- create and manage staff schedules
- interview, hire, train and orientate team
- oversee coaching, counseling and developing staff and managing team relations
- exercise proper food handling, equipment maintenance and facility management
- ensure health and safety inspections and standards are met
- lead the management team to achieve sales, employee, customer, and operational goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All