Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $95,280.00 - $111,950.00
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
Training opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald's is a leading global fast-food restaurant chain known for its high-quality food, exceptional customer service, and vibrant work culture. With thousands of locations worldwide, McDonald's continues to set industry standards by offering customers a consistent and satisfying dining experience. McDonald's operates as a multinational corporation that places a strong emphasis on employee development, inclusiveness, and innovation in its restaurant operations. Known for its iconic menu featuring items like the Big Mac, McDonald's also prioritizes sustainability and community engagement through various corporate social responsibility initiatives.
This General Manager position at McDonald's represents a vital role within the restaurant's operation, re... Show More
This General Manager position at McDonald's represents a vital role within the restaurant's operation, re... Show More
Job Requirements
- High school diploma or GED preferred
- Minimum one year experience leading, motivating, and/or developing others or US military service
- Passion for helping and serving others including customers and team members
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
Job Qualifications
- High school diploma or GED preferred
- Passion for helping and serving others including customers and team members
- Minimum one year experience leading, motivating, and/or developing others or US military service
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
Job Duties
- Lead the experience by managing all aspects within the restaurant including food production, guest service and experience, and direct crew and manager work
- Plan for success by proactively leading and managing all people processes including recruiting, hiring, onboarding, staffing, and performance management
- Train, coach, and motivate employees to ensure high performance
- Be in the know by planning for and making critical business decisions around inventory, budget, and food ordering costs
- Take action first by ensuring food safety measures are set and achieved to McDonald's standards of excellence
- Inspire and empower by maintaining high standards for guest and employee safety
- Be results oriented by overseeing all operational needs of the restaurant including maintenance plans to meet and exceed standards of excellence
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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