Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Paid vacation
Education Assistance
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
accident insurance
Service awards
Employee Resource Connection
Job Description
This job opportunity is offered by a restaurant that is owned and operated by an independent franchisee and not directly by McDonald's USA. The franchisee possesses a license to use the McDonald's name, logos, and food products when running the restaurant, but operates as a separate company and employer from McDonald's USA. Therefore, any employment undertaken through this posting will be with the franchisee, not McDonald's USA. The franchisee independently manages all employment matters such as hiring, firing, discipline, supervision, staffing, and scheduling employees without any control or involvement from McDonald's USA. McDonald's USA neither receives a copy of your... Show More
Job Requirements
- must be 18 years or older
- previous managerial experience preferred
- knowledge of quick service restaurant operations
- strong leadership capability
- excellent interpersonal skills
- ability to manage multiple priorities under pressure
- commitment to maintaining high operational standards
Job Qualifications
- previous general manager experience in high volume locations
- background in quick service restaurants desired
- experience in hospitality or retail considered
- strong leadership and team management skills
- ability to develop and mentor staff
- effective communication and organizational skills
- must be 18 years or older
Job Duties
- run a profitable restaurant
- ensure the restaurant meets McDonald’s standards of quality, service, and cleanliness
- work with leadership to set restaurant goals and create plans to achieve them
- lead a team of Department Managers to set goals and follow up on progress
- provide coaching and direction to Department Managers
- hire and develop Department and Shift Managers
- uphold high standards in all restaurant operations
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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