Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $74,580.00 - $111,870.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
bonus program
Free Shift Meals
meal discounts
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
Community involvement
Training Contests
Job Description
Buffalo Wild Wings, Inc. is a renowned restaurant and sports bar chain widely celebrated for its vibrant atmosphere, extensive wings menu, and commitment to delivering unparalleled guest experiences. Known colloquially as B-Dubs, the company thrives on infusing game-time energy into every visit, making it a premier destination for sports fans and food enthusiasts alike. With numerous locations across the United States and internationally, Buffalo Wild Wings combines a passion for sports with a dedication to quality food and outstanding customer service. The company is committed to fostering an inclusive and dynamic workplace where team members can grow professionally and enjoy... Show More
Job Requirements
- 4-5 years of management experience
- Previous restaurant General Manager experience
- General knowledge of labor laws, health codes, safe food handling and sanitation
- Responsible alcohol service
- Knowledge of safety and security systems and procedures
- Proficient in computer operations
- Ability to manage and direct teams
- Ability to analyze Profit and Loss statement
Job Qualifications
- 4-5 years of management experience
- Previous restaurant General Manager experience
- Knowledge of labor laws, health codes, food handling, and sanitation
- Ability to manage and lead teams effectively
- Strong analytical skills with Profit and Loss statement
- Passion for training and developing staff
- Excellent communication and organizational skills
Job Duties
- Create legendary guest experiences
- Manage and oversee all restaurant operations
- Lead and develop restaurant management team
- Analyze Profit and Loss statements to optimize financial performance
- Ensure compliance with health codes, labor laws, and safety regulations
- Implement local restaurant marketing and community engagement activities
- Oversee fundraising and charitable initiatives
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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