McDonald’s logo

McDonald’s

General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $59,900.00 - $70,385.00
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Work Schedule

Flexible
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Benefits

competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
educational assistance
Training and advancement opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits

Job Description

McDonald's is a leading global fast-food restaurant brand renowned for its commitment to quality food, outstanding service, and community engagement. Operating in over 100 countries, McDonald's serves millions of customers daily with its iconic menu offerings, including world-famous burgers, fries, and beverages. With a strong emphasis on innovation, employee development, and customer satisfaction, McDonald's continues to set industry standards while fostering a supportive and inclusive work environment for its diverse workforce.

This job opportunity is for the role of General Manager within a McDonald's restaurant. The General Manager plays a pivotal role in the overall operations of the restaurant, ... Show More

Job Requirements

  • High school diploma or GED preferred
  • 1 or more years experience in leadership development motivating and/or developing others or US military service
  • Passion for helping and serving others including customers and team members
  • Commitment to excellence and safety in the workplace
  • Strong customer service and support focus
  • Effective communication skills and ability to anticipate customer needs
  • Ability to provide solutions and make decisions in a fast-paced environment

Job Qualifications

  • High school diploma or GED preferred
  • 1+ years experience leading motivating and/or developing others or US military service
  • Strong customer service and support focus
  • Ability to communicate effectively and anticipate customer needs
  • Commitment to excellence and safety in the workplace
  • Passion for helping and serving others

Job Duties

  • Lead the experience by managing all aspects within the restaurant including food production guest service and experience and direct crew and manager work
  • Plan for success by proactively leading and managing all People processes including recruiting hiring and onboarding staffing performance management
  • Train coach and motivate staff
  • Plan for and make critical business decisions around inventory budget and food ordering costs
  • Ensure food safety measures are set and achieved to McDonald's standards of excellence
  • Maintain high level of standard for guest and employee safety
  • Oversee all operational needs of the restaurant including maintenance plans to meet and exceed standards of excellence

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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