Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $48,000.00 - $63,000.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
long term disability
short term disability
Paid Time Off
Bonus opportunities
401(k) Plan
Employee Referral Bonus
Job Description
DRM Arby's is a well-established restaurant company committed to providing quality food and a welcoming environment to its customers. Known for its family-friendly atmosphere and dedication to employee growth, DRM Arby's champions a culture where flexibility, professional development, and community impact are deeply valued. Employees are supported not only through competitive wages but also through various benefits and opportunities that align with their personal and professional goals. DRM Arby's offers a unique working environment that nurtures leadership skills, teamwork, and customer satisfaction while allowing staff to enjoy a balanced work-life experience.
This role as a restaurant leader at ... Show More
This role as a restaurant leader at ... Show More
Job Requirements
- Desire to grow and succeed in your personal and professional development
- Display strong, excellent, and effective people oriented relationship skills
- Ability to occasionally lift up to 50lbs, and use your hands to prepare the meatiest sandwiches
- Display drive, determination, punctuality, and maintain responsibility in working scheduled shifts
- Have 3-5 years of experience leading a diverse team in a restaurant capacity or equivalent education
- Adequate driving record to include valid driver's license and insurance
- Ability to work flexible hours and work independently as well with a variety of personalities
- Background check completed satisfactorily and be at least 18 years old
- Ability to meet tight deadlines and work in a fast-paced environment
Job Qualifications
- Display strong, excellent, and effective people oriented relationship skills
- Have 3-5 years of experience leading a diverse team in a restaurant capacity or equivalent education
- Adequate driving record to include valid driver's license and insurance
- Ability to occasionally lift up to 50lbs and use your hands to prepare the meatiest sandwiches
- Ability to work flexible hours and work independently as well with a variety of personalities
- Ability to meet tight deadlines and work in a fast-paced environment
- Background check completed satisfactorily and be at least 18 years old
Job Duties
- Inspire and support your team to provide their best service to customers in ensuring they meet their hunger needs to fulfill their dreams in making a difference in our communities
- Ensure the restaurant has adequate capacity by generating weekly schedules to provide customers with a positive and welcoming experience
- Maintain an inviting and positive family culture for employees and customers by using necessary coaching, disciplinary measures, and hiring the right fit applicants
- Supply sufficient levels of product to maintain customer satisfaction by overseeing and participating in routine ordering and inventory practices
- Ensure the restaurant remains clean and provides a safe environment by utilizing maintenance and food safety guidelines
- Be adaptable to a variety of situations to support your team's abilities and knowledge to handle their roles in meeting customer needs
- Remain calm and utilize your knowledge to help diffuse and resolve customer issues and employee wellness concerns
- Ensure all marketing plans are executed on time and accurately to build repeat customer visits
- Review profit and loss statements and progress toward goals with the district manager each period
- Take action to solve problems as necessary
- Make positive and inspiring relationships with customers and coworkers to fulfill yours and their quality of life
- Have fun
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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