Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $70,000.00
Work Schedule
Flexible
Benefits
Dental Insurance
employee discount
Health Insurance
Paid Time Off
fun working environment
competitive salary
Bonuses
Job Description
Slim Chickens is recognized as one of the 25 fastest-growing fast casual restaurant chains, known for its commitment to quality food and outstanding guest service. Specializing in high-quality chicken dishes with a casual and welcoming atmosphere, Slim Chickens has rapidly expanded its presence across the United States and continues to grow its loyal customer base. The company places a strong emphasis on operational excellence, staff development, and delivering an exceptional dining experience to guests. As a member of this innovative and thriving organization, employees have the chance to be part of a dynamic team that values professionalism, collaboration, and continuous... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a management role within the restaurant or fast casual industry
- Ability to work long and irregular hours including flexible scheduling
- Strong leadership qualities and ability to manage a diverse team
- Effective communication skills
- Knowledge of state and federal regulations related to food safety and labor laws
- Capable of standing and walking for extended periods
- Dependable and people-oriented
- Achievement-oriented mindset
Job Qualifications
- High school diploma or equivalent
- Proven experience in restaurant management
- Strong leadership and team management skills
- Excellent communication and interpersonal skills
- Ability to manage budgets and financial reports
- Knowledge of food safety and sanitation regulations
- Experience with staff recruitment, training, and development
- Ability to work flexible and extended hours
- Strong problem-solving and decision-making abilities
- Proficiency with restaurant computer systems and inventory management
Job Duties
- Oversee all day-to-day restaurant operations to ensure company standards for quality food, service, and sanitation are met
- Supervise management and hourly staff
- Assign and direct daily work responsibilities for staff
- Maintain restaurant equipment and grounds in good condition
- Enter inventory into the restaurant's computer system
- Meet company budgetary expectations including cost control, efficient staffing, and expectations set for restaurant profit
- Reconcile cash registers at open and close for each shift and deposit daily restaurant receipts and proceeds at the bank
- Complete all administrative functions and prepare all administrative reports as required
- Maintain all records as required by company policies and procedures and in compliance with state and federal law
- Maintain staff compliance with company policies, procedures, standards, and specifications
- Maintain staff compliance with state and federal laws governing safety and food handling
- Recruit, interview, select and hire quality staff for all positions
- Conduct orientation and train all Assistant Managers and other staff as needed
- Perform performance reviews and provide ongoing feedback, coaching, and counseling of Assistant Managers and staff
- Responsible for all counseling, disciplinary action or termination of employment required for management and staff
- Recommend promotion, advancement, or other status change of management and staff
- Develop work schedules for management and staff and post the schedule in a timely manner
- Approve overtime as necessary for staff
- Display exemplary and professional attitude and appearance at all times
- Listen and communicate effectively with management and staff, guests, vendors, and the community
- Conduct management and staff meetings as necessary
- Follow company direction and accomplish objectives set by company
- Review objectives with management as necessary
- Delegate appropriate tasks and responsibilities as necessary
- Resolve employee complaints or concerns as necessary
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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