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McDonald’s

General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $65,890.00 - $77,425.00
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Work Schedule

Flexible
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Benefits

competitive pay
Employee Discounts
Paid vacation
Tuition Reimbursement
Training and advancement opportunities
Weekly direct deposit
401k plan
Medical insurance
Dental Insurance
vision benefits

Job Description

McDonald's is a globally recognized fast-food restaurant chain known for its consistent quality, exceptional customer service, and vibrant work environment. As one of the world's largest and most successful quick-service restaurant operators, McDonald's prides itself on delivering a satisfying dining experience to millions of customers daily across numerous locations. The company is committed to nurturing its employees' growth and offers a workplace culture that values inclusion, teamwork, and continuous development.

The General Manager position at McDonald's plays a vital role in ensuring the restaurant operates at peak efficiency while maintaining the brand's high standards for food quality, customer service, and... Show More

Job Requirements

  • HSD or GED preferred
  • passion for helping and serving others including customers and fellow team members
  • 1 plus years’ experience leading, motivating and/or developing others or US military service
  • commitment to excellence and safety in the workplace
  • strong customer service and support focus
  • ability to communicate effectively and anticipate customer needs
  • ability to provide solutions and make decisions in a fast-paced environment

Job Qualifications

  • High school diploma or GED preferred
  • passion for helping and serving others including customers and fellow team members
  • over one year of experience leading, motivating and/or developing others or US military service
  • commitment to excellence and safety in the workplace
  • strong customer service and support focus
  • ability to communicate effectively and anticipate customer needs
  • ability to provide solutions and make decisions in a fast-paced environment

Job Duties

  • Lead the experience by managing all aspects within the restaurant including food production, guest service and experience, direct crew and manager work
  • plan for success by proactively leading and managing all people processes including recruiting, hiring and onboarding
  • plan for success by proactively leading and managing all people processes including staffing
  • plan for success by proactively leading and managing all people processes including performance management
  • train, coach and motivate team members
  • plan for and make critical business decisions around inventory, budget, and food ordering costs
  • ensure food safety measures are set and achieved to McDonald’s standards of excellence
  • maintain high level of standard for guest and employee safety
  • oversee all operational needs of the restaurant including maintenance plans to meet and exceed standards of excellence

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Browse restaurant and hotel jobs on OysterLink.

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