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Puttery

General Manager

Charlotte, NC, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $48,300.00 - $72,200.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
flexible schedule

Job Description

Puttery is a modern entertainment venue that perfectly blends the excitement of nightlife with the fun and engagement of tech-infused mini golf. Each location of Puttery features immersive, themed mini golf courses, expertly crafted cocktails, and chef-inspired menus to deliver a unique experience that is equally competitive and social. The concept is centered around creating an atmosphere where guests can connect through play, style, and exceptional hospitality. As an entertainment destination, Puttery redefines how people celebrate special moments and enjoy leisure time, making every visit unforgettable and worth celebrating.

The company is looking to hire a General Manager ... Show More

Job Requirements

  • Bachelor's degree in Business, or relevant field preferred
  • minimum of 3-5 years experience managing a complex leisure entertainment concept
  • prior experience as a General Manager or Assistant General Manager in a high volume ($8M+ annual) restaurant, hotel, or leisure entertainment facility
  • proven track record of managing complex budgets and increasing revenue
  • excellent verbal and written communication skills
  • excellent interpersonal skills
  • ability to work extended hours including evenings, weekends, and holidays
  • travel by air and ground transportation unaccompanied and overnight as necessary
  • ability to operate a personal computer and use software applications
  • ability to read and comprehend complex printed data and reports
  • strong analytical and problem-solving skills
  • ability to work with minimal supervision
  • ability to communicate effectively across organizational levels
  • able to lift up to 50 pounds
  • flexibility in work days and hours according to business needs

Job Qualifications

  • Minimum of 3-5 years' experience managing a complex leisure entertainment concept
  • prior experience as a General Manager or Assistant General Manager in a high volume ($8M+ annual) restaurant, hotel, or leisure entertainment facility
  • proven track record of managing complex budgets and increasing revenue successfully
  • outstanding verbal and written skills, and experience working with staff on all levels
  • prior experience managing major projects and supervising day-to-day activities of workers
  • ability to communicate effectively and efficiently across levels within the organization
  • operate a personal computer and use required applications
  • read and comprehend complex printed data/information and reports
  • possess excellent verbal and written communication skills
  • effectively prepare and present complex information to members of management
  • excellent interpersonal and customer service skills
  • excellent organizational skills and attention to detail
  • excellent time management skills
  • strong analytical and problem-solving skills
  • proficient in Microsoft Office Suite or similar software

Job Duties

  • Oversee daily business operations
  • develop and implement revenue growth strategies
  • drive Puttery culture in and out of the venue
  • responsible for training managers and staff for optimum performance and driving sales
  • creating and managing budgets
  • controlling costs and introducing tactical initiative to prevent losses
  • improving revenue growth by strategically identifying sales opportunities locally
  • hiring, training and coaching employees
  • delegating responsibilities to ensure employees grow and develop in their positions
  • employ various initiatives to coach employees to optimize their capabilities
  • evaluating performance and productivity
  • analyzing accounting and financial data and managing budgets
  • monitoring invoices, money handling procedures, accounting, and bank processes
  • overseeing marketing initiatives and special events
  • promoting company-sponsored training and growth initiatives
  • developing and maintaining good working relationships with a variety of people, including vendors, internal stakeholders, staff, and senior management
  • performs other duties as assigned and requested by Regional Director of Operations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Restaurants and hotels use OysterLink to hire.

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