Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $55,000.00 - $77,500.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Quarterly bonus program
Tuition Assistance
Paid Time Off
holiday closures
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain that is revolutionizing the food industry by providing responsibly sourced, classically cooked, real food with wholesome ingredients free from artificial colors, flavors, or preservatives. Established with a strong commitment to sustainability and quality, Chipotle operates restaurants not only across the United States but also internationally in Canada, the United Kingdom, France, and Germany. Unlike many of its competitors, Chipotle owns and operates all of its restaurants in North America and Europe, emphasizing consistency, quality control, and a strong corporate culture. The company is recognized as an innovator in... Show More
Job Requirements
- High school diploma or equivalent
- Proven leadership experience in a restaurant setting
- Ability to manage multiple priorities in a fast-paced environment
- Strong interpersonal and communication skills
- Ability to maintain high standards of food safety and cleanliness
- Availability to work flexible hours including weekends and holidays
- Must be able to communicate in the primary language(s) of the work location
Job Qualifications
- Previous restaurant management experience
- Strong business acumen including P&L management
- Knowledge of food safety regulations
- Excellent leadership and team development skills
- Effective communication skills in the primary language(s) of the work location
- Creative marketing and community engagement abilities
- Passion for delivering exceptional customer service
Job Duties
- Run daily restaurant operations efficiently
- Manage P&L and budgeting
- Hire, train, and develop restaurant team members
- Ensure compliance with food safety and quality standards
- Implement effective marketing and community engagement strategies
- Deliver excellent guest experiences
- Maintain a clean and organized restaurant environment
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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