Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $63,000.00 - $78,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
short-term disability
long-term disability
Life insurance
Paid Time Off
Quarterly bonus potential
ON DEMAND PAY
Job Description
Wendy's is a well-established leader in the fast-food industry, known for its commitment to quality, innovation, and customer satisfaction. As a globally recognized restaurant chain, Wendy's prides itself on delivering fresh, made-to-order meals that delight customers around the world. Founded in 1969, the company has grown steadily, operating thousands of franchised and company-owned locations that emphasize not only great food but also a superior customer experience. Wendy's puts a strong focus on team culture, employee development, and community engagement, making it a preferred employer for individuals passionate about food service and leadership.
The role of General Manager at... Show More
The role of General Manager at... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant management or supervisory role
- Ability to work flexible hours including weekends and holidays
- Strong leadership and organizational skills
- Excellent communication and interpersonal abilities
- Must be able to manage multiple priorities effectively
- Willingness to work in a fast-paced environment
Job Qualifications
- Proven experience in restaurant management or related leadership roles
- Strong interpersonal and communication skills
- Ability to motivate and lead a diverse team
- Knowledge of operational and financial management
- Commitment to delivering excellent customer service
- High school diploma or equivalent
- Experience with fast-paced environments preferred
Job Duties
- Lead and manage restaurant operations to ensure exceptional customer experience
- Recruit, train, and develop a high-performing team
- Maintain compliance with health, safety, and food quality standards
- Monitor financial performance and control expenses
- Implement company policies and procedures effectively
- Drive sales growth and customer satisfaction initiatives
- Foster a positive and engaging work culture
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink focuses on restaurant and hospitality jobs.
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