
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $95,280.00 - $111,950.00
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
educational assistance
Training and advancement opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald's is a globally recognized fast-food restaurant chain known for its quick service, quality food, and strong community presence. With thousands of locations worldwide, McDonald's focuses on providing excellent customer experiences, employee development, and operational excellence. As a leading employer in the hospitality industry, McDonald's offers flexible scheduling and a supportive work environment where employees feel valued. The company provides competitive pay, career advancement opportunities, and an array of benefits designed to support both the professional and personal growth of their team members.
This General Manager role is crucial in the day-to-day operations of a McDonald's restaurant. The posi... Show More
This General Manager role is crucial in the day-to-day operations of a McDonald's restaurant. The posi... Show More
Job Requirements
- High school diploma or GED preferred
- Passion for helping and serving others including customers and team members
- 1 plus years’ experience leading, motivating and/or developing others or US Military Service
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
Job Qualifications
- High school diploma or GED preferred
- Passion for helping and serving others including customers and team members
- 1 plus years’ experience leading, motivating and/or developing others or US Military Service
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
Job Duties
- Lead the experience by managing all aspects within the restaurant including food production, guest service and experience, and direct crew and manager work
- Plan for success by proactively leading and managing all people processes including recruiting, hiring, onboarding, staffing, and performance management
- Train, coach and motivate staff
- Plan for and make critical business decisions around inventory, budget, and food ordering/costs
- Ensure food safety measures are set and achieved to McDonald’s standards of excellence
- Maintain high level of standard for guest and employee safety
- Oversee all operational needs of the restaurant including maintenance plans to meet and exceed standards of excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink helps restaurants, hotels, and hospitality businesses hire.
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