Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,040.00 - $90,060.00
Work Schedule
Flexible
Benefits
weekly pay
bonus program
Free Shift Meals
meal discounts
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
community and charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings, Inc. is a leading American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, wide selection of wings, and commitment to providing an engaging and memorable customer experience. Established as a prominent player in the restaurant industry, Buffalo Wild Wings has built a reputation for fueling social moments worth sharing among guests and team members alike. With a strong emphasis on community involvement, continuous learning, and employee development, the company fosters a dynamic work environment where energy and enthusiasm thrive. Recognized for its high-energy, team-oriented culture, Buffalo Wild Wings aims to deliver not just... Show More
Job Requirements
- 4-5 years of management experience
- previous general manager experience
- general knowledge of labor laws, health codes, safe food handling and sanitation
- experience with responsible alcohol service
- ability to lead and motivate teams
- ability to analyze financial documents like Profit and Loss statements
Job Qualifications
- 4-5 years of management experience
- previous general manager experience in a restaurant setting
- knowledge of labor laws, health codes, safe food handling and sanitation
- experience with responsible alcohol service
- ability to manage and direct teams effectively
- passion for training and team development
- ability to analyze Profit and Loss statements
Job Duties
- oversee the restaurant management team through performance, engagement, and training initiatives
- create legendary experiences for guests
- manage local restaurant marketing
- analyze and manage Profit and Loss statement results
- oversee community connections and fundraising activities
- ensure compliance with health, safety, and security standards
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
Browse restaurant and hotel jobs on OysterLink.
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