Dimension Hospitality

GENERAL MANAGER

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $125,000.00 - $145,000.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
performance bonuses
Employee Discounts
Professional Development

Job Description

Our client is a renowned hotel brand known for its commitment to delivering exceptional hospitality experiences to guests worldwide. As a leader in the hotel industry, this establishment prides itself on maintaining high-quality service standards while maximizing operational efficiency and financial performance. The hotel is part of a global network synonymous with luxury, comfort, and innovation in hospitality providing guests with superior accommodations and personalized service tailored to their needs. With a dedication to fostering a positive and productive work environment, the hotel is seeking a skilled and experienced General Manager to oversee all aspects of hotel operations and drive... Show More

Job Requirements

  • possess a valid driver's license and be able to drive to customer appointments
  • ability to speak and hear in English
  • close and distance vision
  • physical ability to frequently sit walk and stand
  • frequently lift or carry up to 10 lbs
  • continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills
  • ability to walk extended distances
  • willing to work overtime and irregular hours
  • minimum 3-5 years of experience as a general manager in a branded hotel
  • bachelor's degree in hotel management or a related field is preferred

Job Qualifications

  • Bachelor's degree in hotel management or a related field is preferred
  • minimum 3-5 years of experience as a general manager in a branded hotel such as Marriott Hilton or Hyatt with a strong background in operations sales and marketing
  • excellent communication presentation organization time management and listening skills
  • ability to use analytical skills for measuring business potential and value to the hotel
  • ability to successfully interact with all levels of customers and hotel management
  • computer skills including word processing and spreadsheet software familiarity with brand specific property management systems

Job Duties

  • Oversee all aspects of hotel operations including front desk housekeeping and food and beverage services
  • ensure guest satisfaction by addressing inquiries resolving complaints and providing personalized service
  • manage and train hotel staff fostering a positive and productive work environment
  • develop and implement operational policies and procedures to enhance efficiency and service quality
  • monitor financial performance including budgeting forecasting and cost control measures
  • collaborate with marketing teams to promote the hotel and increase occupancy rates
  • ensure compliance with health and safety regulations and maintain a clean and safe environment for guests and staff
  • handle other duties as assigned

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

OysterLink focuses on restaurant and hospitality jobs.

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