Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $88,000.00 - $120,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
work/life resources
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food and facilities services, proudly serving millions of guests every day across 15 countries. Rooted in service and united by a shared purpose, Aramark is committed to making a positive impact on their partners, communities, employees, and the planet. The company provides a wide range of services including food service, facility support, custodial services, retail, lodging, transportation, and more. Aramark values diversity and inclusion, ensuring equal employment opportunities for all, and strives to offer an empowering work environment where employees can develop their talents, fuel their passions, and grow professionally. With a focus on... Show More
Job Requirements
- Bachelor's degree level education highly preferred in Food Service, Hospitality, Facilities, or Business Management
- Meaningful experience in service industry, contract services, or hospitality environment
- Proven ability leading through other managers
- Experience in creating and managing a department budget, financial controls and analysis
- Strong interpersonal skills to communicate effectively with clients, senior management, and support staff
- Comfortable reading, understanding, and implementing contractual requirements
- Ability to focus on client and customer services and building strong business relationships
Job Qualifications
- Bachelor's degree highly preferred in Food Service, Hospitality, Facilities, or Business Management
- Experience in service industry, contract services, or hospitality environment
- Proven ability leading through other managers
- Experience creating and managing department budgets, financial controls, and analysis
- Experience crafting product sales strategies and implementing operational programs
- Strong interpersonal skills to communicate with clients, senior management, and support staff
- Ability to understand and implement contractual requirements
Job Duties
- Lead a team providing operational expertise in contracted services with hands-on execution management
- Manage client and community relationships, assess operations, develop plans to optimize service and satisfaction
- Build, develop, and lead a management team and staff to achieve organizational objectives
- Recommend methods, resources, and implementations for service improvement and growth based on operational needs and contractual obligations
- Partner with Finance to manage budgets and optimize financial and operational performance
- Ensure compliance with all local, state, and federal regulations and codes, maintaining records and reports
- Uphold Aramark's standards of operation including safety standards and Business Conduct Policy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Restaurants and hotels use OysterLink to hire.
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