Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $49,100.00 - $73,400.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
accident insurance
Short term disability insurance
long term disability insurance
Pet insurance
Gym membership discounts
Paid Time Off
Paid holidays
401k plan with company match
employee discounts at branded hotels
Shamin Perk discounts on tickets, rental cars and attractions
Footwear discounts
Job Description
Shamin Hotels is a family-owned and operated hospitality company based in Central Virginia, known for being the largest hotel owner and operator in Virginia with over 70 hotels across multiple states. Founded in 1978 by entrepreneurs P.C. Amin and B.N. Shah, Shamin Hotels has grown from acquiring a bankrupt hotel in Lumberton, North Carolina to a thriving hotel group recognized for delivering exceptional guest experiences and fostering a supportive and welcoming work environment. As a leader in the hospitality industry, Shamin Hotels prides itself on its commitment to service excellence, community engagement, and employee development. Their business approach centers around... Show More
Job Requirements
- Bachelor's degree in hospitality management, hotel administration, business administration, or related field
- Extensive experience in hospitality industry with increasing responsibility
- Previous hotel management experience including assistant general manager or director of operations roles
- Proven leadership and team management skills
- Strong business and financial management capabilities including budgeting and forecasting
- Excellent communication and interpersonal skills
- Problem-solving and decision-making skills
- Proficiency with hotel management software and technology
- High attention to detail and quality standards
- Flexibility and adaptability to dynamic environment
- Commitment to exceptional guest service and ethical standards
- Ability to manage multiple departments and lead diverse teams
- Willingness to represent hotel in community and industry events
Job Qualifications
- Bachelor's degree in Hospitality Management, Hotel Administration, Business Administration, or a related field
- Extensive experience in the hospitality industry with progressively increasing levels of responsibility
- Previous experience in hotel management, including roles such as Assistant General Manager, Director of Operations, or Department Head
- Strong track record of leadership, team management, and achieving operational and financial goals
- Excellent leadership and management skills with the ability to motivate and inspire a diverse team
- Strong business acumen and financial management skills, including budgeting, forecasting, and cost control
- Exceptional communication and interpersonal skills with ability to interact effectively with guests, staff, and stakeholders at all levels
- Problem-solving and decision-making abilities focused on innovative solutions
- Proficiency in hotel management software and technology systems including property management systems (PMS) and revenue management systems
- Attention to detail and commitment to maintaining high standards of quality and service
- Flexibility and adaptability to thrive in a fast-paced and dynamic environment
- Optional certifications such as Certified Hotel Administrator (CHA) or Certified Hospitality Administrator to demonstrate expertise
- Strong customer service orientation and passion for delivering exceptional guest experiences
- Integrity, professionalism, and commitment to upholding ethical standards
- Resilience and ability to remain calm and composed under pressure
- Initiative and proactive approach to problem-solving and continuous improvement
- Cultural sensitivity and awareness especially in diverse and international environments
- Leadership by example with positive attitude and willingness to work alongside the team when needed
Job Duties
- Provide strong leadership to the hotel staff, including department heads, to ensure alignment with the hotel’s goals and objectives
- Supervise and manage all hotel personnel, including hiring, training, scheduling, evaluating, and disciplining as necessary
- Foster a positive work environment that encourages teamwork, collaboration, and high morale among staff members
- Oversee day-to-day operations of the hotel, including front desk, housekeeping, food and beverage, maintenance, and other departments
- Develop and implement operational policies and procedures to ensure efficient and effective hotel management
- Monitor and analyze hotel performance metrics, such as occupancy rates, revenue per available room (RevPAR), and guest satisfaction scores, and take corrective actions as needed
- Ensure exceptional guest service by setting and maintaining high standards for customer service and hospitality throughout the hotel
- Address guest complaints and concerns promptly and effectively to ensure guest satisfaction and retention
- Implement strategies to enhance the overall guest experience and exceed guest expectations
- Develop and manage the hotel's annual budget, including revenue forecasting, expense management, and profit optimization
- Monitor financial performance against budget and implement cost-control measures as necessary
- Identify opportunities for revenue growth and implement strategies to maximize profitability
- Collaborate with the sales and marketing team to develop and implement strategies to attract and retain guests, increase occupancy, and drive revenue
- Maintain strong relationships with corporate clients, travel agencies, and other key stakeholders to drive business and promote the hotel’s brand
- Ensure compliance with all applicable laws, regulations, and industry standards, including health and safety regulations, labor laws, and licensing requirements
- Conduct regular inspections and audits to maintain quality standards in all areas of the hotel, including cleanliness, safety, and service quality
- Represent the hotel in the local community and build positive relationships with local businesses, government officials, and community organizations
- Participate in industry events, conferences, and trade shows to promote the hotel’s brand and network with potential partners and clients
- Develop and execute long-term strategic plans for the hotel, including expansion, renovation, and rebranding initiatives
- Stay abreast of industry trends, market conditions, and competitive landscape to identify opportunities and challenges and adjust the hotel’s strategies accordingly
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
OysterLink connects hospitality businesses with candidates.
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