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Taco Bell

General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $49,900.00 - $74,600.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
performance bonuses
Career development opportunities

Job Description

Fresh Dining Concepts, LLC is a leading company specializing in the management and operation of popular fast-casual dining establishments, including well-known brands such as Auntie Anne's and Cinnabon. With a commitment to delivering high-quality food and exceptional customer experiences, Fresh Dining Concepts focuses on operational excellence, staff development, and achieving strong financial performance across its store locations. The company values leadership, teamwork, and a customer-centric approach, ensuring each store not only meets but exceeds sales and profitability targets while maintaining the highest standards of food quality, safety, and employee satisfaction.

The role of Store Manager at Fresh Dining ... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous management experience in retail or food service
  • Strong organizational and multitasking abilities
  • Ability to work flexible hours including weekends
  • Proficient in cash handling and financial reporting
  • Knowledge of store operations and inventory management
  • Ability to lead and motivate a team

Job Qualifications

  • Proven experience in retail or restaurant management
  • Strong leadership and team management skills
  • Ability to meet financial targets
  • Knowledge of labor and food cost controls
  • Excellent communication and interpersonal skills
  • Experience with staff recruitment and training
  • Familiarity with safety and health regulations

Job Duties

  • Meet monthly, quarterly, or annual sales, labor, and food cost targets
  • Drive store profitability goals
  • Supervise and direct workforce including hiring, training, evaluating, disciplining, and scheduling staff
  • Ensure guest satisfaction and product quality
  • Monitor and control inventory levels, waste, and giveaways
  • Manage cash handling and financial reporting
  • Maintain safety and security of the store

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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