Job Overview
Compensation
Type:
Salary
Rate:
Range $51,200.00 - $76,600.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
performance bonuses
Job Description
Our company is a prominent player in the restaurant industry, known for delivering exceptional dining experiences and upholding high standards of quality and service. As a well-established restaurant group with multiple locations, we pride ourselves on creating an environment where both customers and employees thrive. We emphasize innovation, customer satisfaction, and operational excellence in all aspects of our business, making us a leader in the food service sector. The culture of our company fosters teamwork, career growth, and a commitment to continuous improvement, which allows us to maintain a competitive edge and a loyal customer base.
We are curren... Show More
We are curren... Show More
Job Requirements
- College degree required
- Minimum of five years experience in restaurant operations
- Ability to travel minimally between assigned stores
- Ability to stand for long periods without a break
- Strong organizational skills
- Excellent supervisory skills
- Good communication abilities
Job Qualifications
- College degree required
- Minimum of five years experience in restaurant operations
- Multi-unit store management experience preferred
- Strong knowledge of restaurant operations
- Proficient in accounting and budgeting
- Strong interpersonal and communication skills
- Experience with PC applications
Job Duties
- Oversee daily restaurant operations
- Manage budgeting and accounting procedures
- Supervise and train staff
- Conduct recruitment and interviewing
- Ensure compliance with company standards
- Coordinate between multiple store locations
- Maintain inventory control and quality assurance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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