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McDonald’s

General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $62,900.00 - $73,905.00
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Work Schedule

Flexible
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Benefits

competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
educational assistance
Training and advancement opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits

Job Description

McDonald's is one of the world's leading global foodservice retailers, renowned for its consistent quality, value, and inviting dining atmosphere. Founded in 1940, the company has grown from a single restaurant into a widespread chain with more than 36,000 locations worldwide. As a fast-food giant, McDonald's is dedicated to delivering exceptional customer experiences through its wide range of menu offerings, effective operational strategies, and a strong emphasis on employee development. This company prioritizes flexibility for its team members, recognizing the importance of work-life balance and personal growth in a fast-paced environment.

The role of General Manager at McDonald's is... Show More

Job Requirements

  • HSD or GED preferred
  • Passion for helping and serving others including customers and fellow team members
  • 1-plus years’ experience leading, motivating and/or developing others or US Military Service
  • A commitment to excellence and safety in the workplace
  • Strong customer service and support focus
  • The ability to communicate effectively and anticipate customer needs
  • To provide solutions and make decisions in a fast-paced environment

Job Qualifications

  • High school diploma or GED preferred
  • 1-plus years’ experience leading, motivating and/or developing others or US Military Service
  • Passion for helping and serving others including customers and fellow team members
  • Strong customer service and support focus
  • The ability to communicate effectively and anticipate customer needs
  • The ability to provide solutions and make decisions in a fast-paced environment

Job Duties

  • Lead the experience by managing all aspects within the restaurant including food production, guest service and experience, and direct crew and manager work
  • Plan for success by proactively leading and managing all people processes including recruiting, hiring and onboarding, staffing, performance management
  • Train, coach and motivate team members
  • Plan for and make critical business decisions around inventory, budget, and food ordering/costs
  • Ensure food safety measures are set and achieved to McDonald’s standards of excellence
  • Maintain high level of standard for guest and employee safety
  • Oversee all operational needs of the restaurant including maintenance plans to meet and exceed standards of excellence

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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