
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $44,400.00 - $66,300.00
Work Schedule
Flexible
Benefits
competitive pay
performance-based incentives
Career growth opportunities
comprehensive training and development
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Job Description
RaceTrac is a leading convenience store and fuel retailer known for combining convenience, quality, and exceptional guest experiences across its numerous locations. Established as a prominent player in the retail fuel and convenience sector, RaceTrac continually seeks to innovate and improve, driven by a dedicated team that values efficiency, positivity, and customer satisfaction. The company prides itself on creating a supportive and engaging work environment, fostering growth opportunities for employees, and maintaining high standards of service and operational excellence. RaceTrac’s commitment to its employees and guests is reflected through its core values and leadership principles, which emphasize honesty, respect, teamwork,... Show More
Job Requirements
- High school diploma or GED in progress or completed
- ability to lift up to 50 lbs and perform physical tasks as needed
- must obtain and maintain Manager Food Handler certification and alcohol server permit if required
Job Qualifications
- Five plus years of retail food service or restaurant management experience high-volume preferred
- strong leadership coaching and team-building skills
- ability to analyze business metrics and make data-driven decisions
- proficiency in Microsoft Office Suite and financial reporting
- knowledge of labor laws and staffing best practices
Job Duties
- Foster a guest-obsessed culture ensuring every guest interaction is exceptional
- recruit train and mentor team members preparing them for growth opportunities
- provide continuous feedback coaching and performance management
- create a positive and engaging work environment where team members feel valued
- execute operational plans to meet sales labor and profitability goals
- analyze sales margin and labor reports to identify opportunities for improvement
- operationalize marketing strategies to boost food sales and promotions
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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