Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $83,200.00 - $93,200.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
quarterly bonuses
free on-shift meals
Unlimited fountain beverages
Paid vacation
Paid sick time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
leadership development opportunities
tuition discounts
Team Member Assistance Program
perks and rewards for team members
Job Description
Panera Bread is a leading bakery-cafe brand known for its inviting atmosphere, freshly baked goods, and exceptional customer service. As part of a nationwide chain, Panera has built a strong reputation on offering high-quality food made from clean ingredients along with a warm, community-focused experience. With a focus on innovation and customer satisfaction, Panera continues to grow and evolve, providing opportunities for career growth and leadership development within the food service industry. Their commitment to fostering a welcoming and supportive work culture makes Panera an attractive employer for individuals seeking to advance in the restaurant management field.
The Gener... Show More
The Gener... Show More
Job Requirements
- Minimum age: 18 years of age
- 3+ years of restaurant General Manager experience preferred
- ServSafe certification or ability to achieve
- Ability to lift, carry, push, or pull objects 25 pounds
- Capability to stand and walk for up to 6 hours
- Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment
- This role requires flexible hours including nights and weekends in a fast-paced environment with shifting priorities
- Any job offer for this position is conditional upon the results of a background check
Job Qualifications
- Minimum 3+ years of restaurant General Manager experience preferred
- ServSafe certification (or ability to achieve)
- Proven ability to drive positive results through strong business acumen
- Proven ability to run great shifts while directing, motivating, coaching and developing others in a fast-paced environment
- Ability to lift, carry, push, or pull objects up to 25 pounds
- Capability to stand and walk for up to 6 hours
- Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment
- Demonstrated leadership skills with experience in managing teams
- Commitment to Panera's Guiding Values and Behaviors
Job Duties
- Own all aspects of leading the bakery-cafe team including planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning
- Hire, onboard, and train new team members while motivating, energizing, engaging, inspiring, and celebrating the entire team
- Manage team performance to ensure the bakery-cafe's goals, operational and quality standards, and extraordinary guest service expectations are met
- Create subject matter experts within your bakery-cafe by developing managers on people processes and Panera's Guiding Values & Behaviors
- Follow operational procedures designed to ensure your bakery-cafe successfully executes all company strategies and initiatives
- Make sure every guest is delighted by the quality of our food, service, and staff
- Build engaging relationships that lead to long-term, loyal guests
- Ensure team members follow company policies and procedures and comply with all federal, state and local regulations
- Responsible for maintaining a healthy and safe workplace for your team that meets Panera's health, food, safety, and company culture standards
- Responsible for maintaining the bakery-cafe's overall costs and inventory
- Help build our Culture of warmth, belonging, growth, and trust
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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