Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $66,000.00 - $81,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
short-term disability insurance
long-term disability insurance
Life insurance
Paid Time Off
Quarterly bonus
ON DEMAND PAY
Job Description
Wendy's is a renowned fast-food restaurant chain famous for its fresh, made-to-order meals and a commitment to quality and customer satisfaction. Established in 1969, Wendy's has grown into one of the largest quick-service restaurant brands worldwide, known for its iconic square hamburgers, fresh salads, and signature Frosty desserts. The company prides itself on its mission to provide 'A Cut Above' experience to every customer by focusing on freshness, quality ingredients, and outstanding service. Wendy's operates with a strong culture that values teamwork, diversity, inclusion, and the development of its employees. It encourages a vibrant, welcoming work environment where individuals can... Show More
Job Requirements
- high school diploma or equivalent
- previous management experience in foodservice or hospitality
- ability to lead and manage teams
- strong communication skills
- knowledge of food safety standards
- availability to work flexible hours
- commitment to delivering excellent customer service
- capability to uphold company values and culture
Job Qualifications
- previous management experience in the fast-food or hospitality industry
- strong leadership and communication skills
- ability to work in a fast-paced environment
- excellent problem-solving and decision-making abilities
- knowledge of food safety and health regulations
- capability to motivate and develop a team
- high school diploma or equivalent required
Job Duties
- lead and inspire a team committed to delivering exceptional customer service
- manage daily restaurant operations to ensure efficiency and compliance
- uphold food quality and safety standards
- foster an engaging and positive employee culture
- optimize financial performance including budgeting and cost control
- ensure adherence to health and safety regulations
- build and maintain strong relationships with customers and crew members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: