Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,500.00 - $62,000.00
Work Schedule
Flexible
Benefits
competitive pay
bonus program
Sick Time
Vacation Time
Free Meal Program
Life insurance
health insurance options
Optional Insurances
Performance evaluations
Advancement opportunities
Uniforms Provided
flexible schedules
Job Description
Wendy's is a well-established and highly respected fast-food restaurant chain widely known for its fresh, made-to-order meals, quality ingredients, and outstanding customer service. As one of the leading brands in the quick-service industry, Wendy's continually strives to enhance the dining experience by fostering a positive and collaborative work environment. The company has built a strong reputation around its commitment to quality, service, and cleanliness, providing customers with delicious food and a welcoming atmosphere time after time. Offering employment opportunities with competitive pay, flexible schedules, and comprehensive benefits, Wendy's seeks dedicated individuals to join their team and contribute to the brand's... Show More
Job Requirements
- Must be at least 18 years of age
- High school diploma or GED
- One year of restaurant management experience
- Dependable and punctual
- Neat, clean and professional appearance
- Up-beat and engaging personality
- Fluent English-speaking and writing skills
- Highly collaborative nature
- Exhibit a sense of urgency
- Strong work ethic
- Excellent math skills including basic computations and basic algebra
- Ability to travel to other restaurants, meetings, etc. as needed
- Ability to stand for long periods
- Frequent bending, kneeling, lifting 25-50 lbs
Job Qualifications
- High school diploma or GED
- One year of restaurant management experience
- Dependable and punctual
- Neat, clean and professional appearance
- Up-beat and engaging personality
- Fluent English-speaking and writing skills
- Highly collaborative nature
- Strong work ethic
- Excellent math skills including basic algebra
- Ability to travel as needed
Job Duties
- Provide vision and leadership to crew, shift supervisors, and restaurant managers
- Exceed customer expectations at every visit
- Monitor and reinforce food safety procedures
- Maximize store sales and profit goals
- Maintain quality, service, and cleanliness standards
- Develop and mentor team members
- Ensure protection of Wendy's brand and assets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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