Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,000.00 - $88,000.00
Work Schedule
Standard Hours
Benefits
competitive pay
Early wage access
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k enrollment
Paid sick leave
Parental leave
community service leave
Free meal for every shift
Job Description
CAVA is a dynamic fast-casual Mediterranean restaurant brand dedicated to making it deliciously simple for people to eat well and feel good every day. Inspired by a rich Mediterranean heritage that spans over four thousand years, CAVA integrates authentic culinary traditions with a modern approach to food and wellness. This forward-thinking restaurant chain prioritizes authenticity, curiosity, and a relentless pursuit of excellence in all aspects of its operations. At CAVA, the mission extends beyond just offering great food; it is about fostering a culture grounded in core values that emphasize generosity, continuous learning, agility, positivity, and collective ambition. These principles... Show More
Job Requirements
- high school diploma or equivalent
- experience in restaurant or hospitality management
- ability to handle physical demands such as bending, reaching, lifting up to 50 pounds, and working in various temperature conditions
- dexterity to handle kitchen equipment
- ability to maintain constant communication
- capacity to remain alert and work safely
- willingness to work flexible hours including possible outdoor conditions
Job Qualifications
- experience in restaurant management or similar leadership role
- strong leadership and communication skills
- ability to manage inventory, labor, and staffing
- proven ability to develop and motivate teams
- customer service orientation
- capacity to adapt to change and solve problems
- commitment to fostering a positive and collaborative work environment
Job Duties
- oversee all restaurant operations and team members
- provide leadership and motivation to ensure team members are guest-focused and team-focused
- set high standards and establish a positive work atmosphere
- develop self and support the development of others
- manage inventory, labor, staffing, and accountability
- prioritize customer service including internal customers
- conduct coaching, training, accountability, and corrective actions
- foster collaboration and adapt to change
- assist with additional assigned duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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