Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $46,900.00 - $70,200.00
Work Schedule
Standard Hours
Benefits
competitive salary
Career advancement opportunities
Employee Discounts
Training and Development
flexible scheduling
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality menu items and exceptional customer service. Established with a commitment to quality and customer satisfaction, Wendy's continues to hold a prominent place in the quick-service restaurant industry. As a franchise-based company, many of its restaurants are independently owned and operated by franchisees who uphold the brand's standards while tailoring their business approach to local markets.
This job opportunity is with one of Wendy's many franchisees, which means compensation, benefits, and career programs can differ from company-owned locations due to independent management. The role of General Manag... Show More
This job opportunity is with one of Wendy's many franchisees, which means compensation, benefits, and career programs can differ from company-owned locations due to independent management. The role of General Manag... Show More
Job Requirements
- High school diploma or equivalent
- Previous management experience in a fast-food or quick-service restaurant
- Ability to work flexible hours, including evenings and weekends
- Strong leadership and motivational skills
- Knowledge of food safety and sanitation standards
- Capability to handle multiple tasks in a fast-paced environment
- Excellent communication skills
Job Qualifications
- Proven leadership experience in the restaurant or hospitality industry
- Strong communication and interpersonal skills
- Ability to inspire and motivate a diverse team
- Knowledge of restaurant operations and quality control
- Experience in team development and staff training
- Strong organizational and problem-solving abilities
- Commitment to customer service excellence
Job Duties
- Provide vision and leadership to crew, shift supervisors, and restaurant managers
- Inspire team members to exceed customer expectations
- Ensure every item served meets Wendy's quality standards
- Maintain the Wendy's spirit and culture within the restaurant
- Develop team members' skills to help them advance
- Create a highly productive, customer-oriented team
- Achieve or exceed business objectives every shift, every day
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: