Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $65,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k)
Performance bonus
Franchise partner program
Career Development
Job Description
Steak 'n Shake is a distinguished quick-service restaurant (QSR) chain known for blending its rich heritage with bold innovation to redefine the fast-food experience. With decades of dedicated service in the industry, Steak 'n Shake prides itself on delivering exceptional hospitality where every guest feels welcome, valued, and cared for. The company emphasizes a culture of operational excellence, team development, and continuous improvement, making it a leader in the competitive QSR landscape. As an industry trailblazer, Steak 'n Shake provides an inspiring environment for professionals seeking to grow and make a meaningful impact in the fast-paced restaurant sector.
The Ge... Show More
The Ge... Show More
Job Requirements
- 3+ years of QSR or fast-casual restaurant management experience
- proven history of consistent work tenure and reliable leadership
- deep understanding of food cost management labor optimization and operational KPIs
- hands-on leadership comfortable working the drive-through or grill when needed
- tech-savvy with POS systems inventory platforms and invoice tools
- strong physical stamina can lift 50 lbs stay on your feet all day and thrive in a fast-paced kitchen
- professionalism that extends to your LinkedIn profile if you have one and resume both should tell the same story
- track record in driving hospitality excellence and navigating change in a team setting
Job Qualifications
- 3+ years of QSR or fast-casual restaurant management experience
- proven history of consistent work tenure and reliable leadership
- deep understanding of food cost management labor optimization and operational KPIs
- hands-on leadership comfortable working the drive-through or grill when needed
- tech-savvy with POS systems inventory platforms and invoice tools
- strong physical stamina can lift 50 lbs stay on your feet all day and thrive in a fast-paced kitchen
- professionalism that extends to your LinkedIn profile if you have one and resume both should tell the same story
- track record in driving hospitality excellence and navigating change in a team setting
Job Duties
- Lead by example actively working the line prepping food maintaining cleanliness and serving guests
- wear a professional uniform daily setting the tone for team presentation
- ensure operational excellence across all shifts opening mid-day and closing
- uphold all brand standards food safety practices and service protocols
- own the P&L manage food costs control inventory verify invoices and eliminate waste
- drive labor efficiency with smart scheduling cross-training and station versatility
- recruit train and retain top hourly talent
- provide clear feedback and coaching tied to operational standards and results
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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