Miguel's Restaurant

General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $24.50 - $29.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) Plan
Employee Meals
Anniversary day

Job Description

Miguel's is a dynamic and vibrant quick-service restaurant committed to delivering memorable dining experiences through exceptional food and genuine hospitality. Founded on the belief that food is more than just a meal, Miguel's seeks to share love and positivity with every guest it serves. This establishment has built a strong reputation for its contagious enthusiasm and community presence, making it a beloved destination for customers looking for both quality meals and heartfelt service. With an inclusive culture and a mission centered on creating positive experiences, Miguel's values team members who are passionate, communicative, and ready to contribute to a collaborative... Show More

Job Requirements

  • high school diploma or equivalent (GED)
  • ability to speak and read English (second language is a plus)
  • ability to communicate effectively with external customers
  • great problem solving and priority setting skills
  • excellent interpersonal and communication skills
  • strong customer service skills
  • positive attitude and professional demeanor
  • ability to lift up to 80 pounds

Job Qualifications

  • high school diploma or equivalent (GED) is preferred
  • ability to speak and read English (a second language is a plus)
  • ability to communicate effectively with external customers
  • great problem solving and priority setting skills
  • excellent interpersonal and communication skills
  • strong customer service skills
  • positive attitude and professional demeanor
  • ability to lift up to 80 pounds

Job Duties

  • creates a positive work environment while striving to fulfill and execute the mission statement
  • follows and maintains food safety and HACCP processes
  • communicates daily with upper management
  • monitors quality and cleanliness of food and store environment
  • completes other duties as assigned by supervisor
  • washes large restaurant pots and pans
  • empties trash bins in dumpster

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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