Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive pay
bonus program
Sick Time
Vacation Time
Free Meal Program
Life insurance
Health Insurance
Optional Insurances
Performance evaluations
Advancement opportunities
Uniforms Provided
flexible schedules
Job Description
Wendy's is a well-established fast-food restaurant chain known for its commitment to quality, service, and cleanliness. As one of the leading quick-service restaurants globally, Wendy's prides itself on delivering a positive dining experience to every customer while maintaining strong brand values and operational excellence. The company places a high emphasis on teamwork, leadership, and continuous improvement, which has helped it maintain a loyal customer base and achieve consistent business growth.
At Wendy's, the General Manager plays a crucial role in driving the overall success of the restaurant. This leadership position requires managing and motivating a diverse team that includes ... Show More
At Wendy's, the General Manager plays a crucial role in driving the overall success of the restaurant. This leadership position requires managing and motivating a diverse team that includes ... Show More
Job Requirements
- Must be at least 18 years of age
- High school diploma or GED
- One year of restaurant management experience
- Must be dependable and punctual
- Neat, clean and professional appearance
- Up-beat and engaging personality
- Fluent English-speaking and writing skills
- Highly collaborative nature
- Exhibit a sense of urgency
- Strong work ethic
- Excellent math skills including basic computation and basic algebra
- Ability to travel to other restaurants and meetings
- Ability to stand for long periods
- Frequent bending, kneeling, lifting 25-50 lbs
Job Qualifications
- High school diploma or GED
- One year of restaurant management experience
- Fluent English-speaking and writing skills
- Excellent math skills including basic algebra concepts
- Up-beat and engaging personality
- Strong work ethic
- Highly collaborative nature
- Ability to travel to other locations as needed
Job Duties
- Provide vision and leadership to crew, shift supervisors, and restaurant managers
- Ensure customer expectations are exceeded every visit
- Develop and mentor team members to advance their skills
- Monitor and reinforce food safety procedures
- Maximize store sales and profit goals
- Maintain quality, service, and cleanliness (QSC) standards
- Protect Wendy's brand and assets
- Anticipate and resolve problems proactively
- Participate in marketing programs
- Ensure fast, accurate service and excellent customer service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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