Job Overview
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
performance bonuses
Training and development programs
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality food and commitment to customer satisfaction. Founded in 1969, Wendy's has grown to become one of the largest and most beloved fast-food brands in the world. The company prides itself on delivering a great dining experience, emphasizing quality ingredients and exceptional service. Wendy's culture is rooted in integrity, teamwork, and continuous growth, making it an excellent place for individuals who are passionate about leadership and the food service industry. As a global brand, Wendy's operates thousands of locations, providing ample opportunities for career advancement and personal development... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or restaurant management preferred
- Strong leadership abilities
- Excellent communication skills
- Ability to work flexible hours including weekends and holidays
- Must be able to handle fast-paced work environment
- Commitment to uphold company standards
Job Qualifications
- Experience in restaurant management or similar leadership role
- Strong leadership and interpersonal skills
- Ability to inspire and motivate a team
- Commitment to high-quality service
- Excellent communication skills
- Ability to manage operational goals and objectives
- Problem-solving and decision-making capabilities
Job Duties
- Provide vision and leadership to crew, shift supervisors and restaurant managers
- Ensure each customer’s expectations are exceeded every visit
- Achieve or exceed business objectives every shift every day
- Inspire team members to go above and beyond
- Ensure every item served meets Wendy's quality standards
- Maintain the Wendy's spirit in the restaurant
- Develop team members' skills to help them advance
Job Location
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