Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $69,000.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Life insurance
Free Meals
Free bar drinks
Company swag
Free concert tickets
Annual retreats
Job Description
Cheba Hut is a well-established fast casual restaurant chain that was founded in 1998 in Tempe, Arizona. The company prides itself on offering toasted subs and munchies that deliver a unique and tasty experience, appealing especially to those who appreciate a laid-back, fun atmosphere. Cheba Hut has grown significantly over the years, thanks to the dedication of hardworking staff and loyal customers. Elevated Huts, Inc., the largest franchisee of Cheba Hut with 25 locations across Colorado and Nevada, is seeking to expand its team by hiring energetic and passionate leaders who embrace the company’s mission and culture.
The position... Show More
The position... Show More
Job Requirements
- Bachelor's degree preferred
- Five years of restaurant experience
- Three years of management experience including at least one year as assistant general manager or higher
- Excellent verbal and written communication skills
- Financial planning aptitude including budgeting, scheduling, and P&L management
- Ability to get results through others
- Organizational, planning, and time management skills
- Ability to facilitate problem-solving
- Team building skills
- Responsible alcohol service training
- Food safety and handling training as required by state
- Ability to establish priorities
- Ability to resolve customer and crew issues
- Ability to work in a diverse culture
- Ability to follow oral and written instructions
- Ability to receive and give direction
- Occasional out-of-city/state travel
- Reliable transportation
- Ability to lift up to 50 lbs
- Stamina for 12-hour shifts
- Ability to handle various foods including meat, cheese, breads, sauces, and vegetables
- Ability to stand up to 10 hours per day
- Ability to use a computer for up to 6 hours per day
- Ability to bend, reach, and maneuver in tight workspaces
- Consistent access to a working smartphone
- Ability to work under physical and mental stress
- Demonstrate integrity
- Demonstrate self-direction
- Demonstrate "heads-up" leadership
Job Qualifications
- Three or more years of restaurant management experience
- Bachelor's degree preferred but not required
- Strong leadership and coaching skills
- Financial acumen including P&L management, budgeting, and labor controls
- Excellent communication and problem-solving skills
- Ability to thrive in a high-energy, customer-first environment
- Flexibility to work varied shifts including nights, weekends, and holidays
Job Duties
- Lead, coach, and develop a team of 30+ employees and managers
- Drive financial performance, including P&L management, labor controls, and cost of goods
- Build strong community connections and execute local marketing initiatives
- Deliver consistent excellence across food quality, service, cleanliness, and atmosphere
- Recruit, hire, and train talent while fostering a culture of accountability and growth
- Ensure compliance with all food safety, alcohol service, and labor requirements
- Represent the Cheba Hut brand and uphold mission, values, and vibe
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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