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Presidian Hospitality

General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $44,000.00 - $65,900.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive compensation
Professional development opportunities
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling

Job Description

Hampton Inn Bulverde, TX is a well-established hotel known for delivering high-quality hospitality services to travelers and guests visiting the region. As part of the Hampton Inn brand, which is renowned for its commitment to comfort, cleanliness, and customer service, this hotel prides itself on creating a welcoming atmosphere that makes every guest feel at home. The hotel offers a comfortable stay with modern amenities, making it a preferred choice for business travelers, tourists, and families alike. Its strategic location in Bulverde allows guests easy access to local attractions while enjoying the tranquility and charm of the area.

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Job Requirements

  • Bachelor’s degree in hospitality management business administration or related field preferred
  • proven experience in hotel management or a similar leadership role
  • strong leadership and team management skills
  • excellent communication and interpersonal skills
  • ability to analyze financial reports and develop strategic plans
  • knowledge of hotel operations safety standards and industry regulations
  • flexibility to work weekends holidays and varied shifts

Job Qualifications

  • Proven experience in hotel management or a similar leadership role within the hospitality industry
  • strong leadership and team management skills
  • excellent communication and interpersonal abilities
  • ability to analyze financial reports and develop strategic plans
  • knowledge of hotel operations safety standards and industry regulations
  • customer-focused mindset with problem-solving skills
  • bachelor’s degree in hospitality management business administration or related field preferred
  • flexibility to work weekends holidays and varied shifts as needed

Job Duties

  • Oversee all aspects of hotel operations including front desk housekeeping maintenance and food services
  • develop and implement strategies to maximize revenue and profitability
  • ensure high standards of guest service and satisfaction are consistently maintained
  • manage staff recruitment training and performance evaluations
  • maintain compliance with safety health and hotel industry regulations
  • monitor financial performance prepare budgets and control expenses
  • foster a welcoming and professional environment for guests and staff
  • address guest concerns promptly and effectively to ensure positive reviews and repeat business
  • collaborate with corporate management to align hotel goals with company standards

Job Qualifications

Experience

Expert Level (7+ years)

Job Location