Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $43,000.00 - $64,300.00
Work Schedule
Standard Hours
Benefits
competitive salary
bonus eligibility
benefits package
Employee Discounts
career opportunities
Safe working environment
Job Description
Our establishment in focus is a notable player in the fast food and casual dining industry, part of the internationally recognized Domino's Pizza brand. Domino's has earned a strong reputation for its commitment to delivering high-quality food paired with exceptional customer service. Known for its innovative approach to food service management and its dedication to operational excellence, Domino's has become a go-to destination for customers seeking both convenience and quality. With its widespread presence and continued growth, the company offers an engaging work environment driven by teamwork, inclusivity, and professional development.
The role of the General Manager within our D... Show More
The role of the General Manager within our D... Show More
Job Requirements
- Minimum of 2 years prior general manager experience in a fast-paced service environment
- Understanding of operations procedures and cost management
- Experience in recruiting, retaining, and developing employees
- Ability to lead and promote team member and food safety protocols
- Excellent customer service skills
- Ability to operate and troubleshoot technology
- Valid driver's license with safe driving record meeting company standards preferred
Job Qualifications
- Minimum of 2 years general manager experience in a fast-paced service environment
- Strong leadership and team management skills
- Excellent customer service skills
- Knowledge of food safety protocols
- Experience with inventory control and cost management
- Ability to operate and troubleshoot restaurant technology
- Valid driver's license preferred
Job Duties
- Oversee daily restaurant operations
- Ensure exceptional customer service and dining experience
- Manage staff training and development
- Implement food service management and inventory controls
- Enforce food safety and sanitation standards
- Lead recruitment and retention efforts
- Maintain operational efficiency and profitability
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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