Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $62,900.00 - $73,905.00
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
Training and advancement opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald’s is a globally recognized quick-service restaurant brand renowned for its commitment to quality food, exceptional customer service, and community engagement. Founded over 70 years ago, McDonald’s has grown into one of the world's largest and most successful food service companies, with thousands of locations worldwide. The company is dedicated to providing flexible scheduling options to its employees, ensuring a work environment where every team member feels valued and empowered to contribute their best. McDonald’s operational model focuses on teamwork, innovation, and leadership development opportunities, catering to individuals who are passionate about the fast-food industry and committed to maintaining high... Show More
Job Requirements
- High school diploma or GED preferred
- Passion for helping and serving others including customers and team members
- One or more years of experience leading, motivating, and/or developing others or US Military Service
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
Job Qualifications
- High school diploma or GED preferred
- One or more years of experience leading, motivating, and/or developing others or US Military Service
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Commitment to excellence and safety in the workplace
- Capability to provide solutions and make decisions in a fast-paced environment
- Passion for helping and serving others, including customers and team members
Job Duties
- Lead the experience by managing all aspects within the restaurant including food production, guest service, and direct crew and manager work
- Plan for success by proactively leading and managing all people processes such as recruiting, hiring, onboarding, staffing, and performance management
- Train, coach, and motivate team members to foster high performance and engagement
- Plan for and make critical business decisions around inventory, budgeting, and food ordering/costs
- Ensure food safety measures are set and achieved according to McDonald’s standards of excellence
- Maintain high standards for guest and employee safety to provide a secure workplace environment
- Oversee all operational needs including maintenance plans to meet and exceed company standards of excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Jobs By Filter